Book
Bowl : vegetarian recipes for ramen, pho, bibimbap, dumplings, and other one-dish meals
Record details
- ISBN: 9780544326255 (ebook)
- ISBN: 0544325281 (paperback)
- ISBN: 9780544325289 (paperback)
- ISBN: 0544325281 : PAP
- ISBN: 9780544325289 (paperback)
- ISBN: 0544325281 (paperback)
-
Physical Description:
print
255 pages : color illustrations ; 24 cm - Publisher: Boston : A Rux Martin Book, Houghton Mifflin Harcourt, 2016.
Content descriptions
| Bibliography, etc. Note: | Includes bibliographical references (pages 249-250) and index. |
| Formatted Contents Note: | Tools and ingredients -- Ramen and other wheat noodle bowls -- Pho, bibimbap, and other rice noodle and rice bowls -- Grain bowls -- Dumpling bowls -- Basics and components. |
| Summary, etc.: | "Flavorful vegetarian versions of America's favorite one-dish meals: ramen, pho, bibimbap, dumplings, and burrito bowls A restorative bowl of vegetarian ramen sent Lukas Volger on a quest to capture the full flavor of all the one-bowl meals that are the rage today--but in vegetarian form. With the bowl as organizer, the possibilities for improvisational meals full of seasonal produce and herbs are nearly endless. Volger's ramen explorations led him from a simple bowl of miso ramen to a glorious summer ramen with corn broth, tomatoes, and basil. From there, he went on to the Vietnamese noodle soup pho, with combinations like caramelized spring onions, peas, and baby bok choy. His edamame dumplings with mint are served in soup or over salad, while spicy carrot dumplings appear over toasted quinoa and kale for a rounded dinner. Imaginative grain bowls range from ratatouille polenta to black rice burrito with avocado. And unlike their meatier counterparts, these dishes can be made in little time and without great expense. Volger also includes many tips, techniques, and indispensable base recipes perfected over years of cooking, including broths, handmade noodles, sauces, and garnishes. "-- |
Search for related items by subject
| Subject: | Soups Stews One-dish meals Vegetarian cooking Cooking, Asian Soups |
| Genre: | Cookbooks. Cookbooks. |
Available copies
- 11 of 11 copies available at Bibliomation.
- 1 of 1 copy available at Ridgefield Library. (Show)
Holds
- 0 current holds with 11 total copies.
Show All Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Ridgefield Library | 641.813 VOL (Text) | 34010133358449 | Adult Nonfiction | Available | - |
| Beekley Community Library - New Hartford | 641.813 VOLGER, L. (Text) | 32544072409468 | Adult Nonfiction | Available | - |
| Brookfield Library | 641.5636/VOLGER (Text) | 34029134286615 | Adult Nonfiction | Available | - |
| C.H. Booth Library - Newtown | 641.81 VOL (Text) | 34014138149431 | Adult Nonfiction | Available | - |
| Killingly Library | 641.81 Vol (Text) | 34040134339783 | Adult Nonfiction | Available | - |
| Milford Public Library | 641.813 V (Text) | 34013077539008 | Adult Nonfiction | Available | - |
| New Milford Public Library | 641.813 VOL (Text) | 34021133242343 | Adult Nonfiction | Available | - |
| Plumb Memorial Library - Shelton | 641.81 VOL (Text) | 34025137252539 | Adult Nonfiction | Available | - |
| Rowayton Library | 641.813 VOL (Text) | 33625134086862 | Adult Nonfiction | Available | - |
| Southbury Public Library | 641.5636 VOLGER (Text) | 34019134474436 | Adult Nonfiction | Available | - |
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